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Ferrumsip Syrup

  • Maintaining normal levels of haemoglobin.
  • Low haemoglobin
  • Anemia during pregnancy and lactation.
  • Heavy menstrual bleeding.
  • Absorption of iron in food by enhancing the capacity of the cells to absorb nutrients.
  • Weakness or debility.

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Anemia is the condition when there is a decrease in the number of red blood cells (RBC) or less than the normal quantity of haemoglobin in the blood. It can affect adults and children of both sexes, although pregnant and adolescent girls are more susceptible to it. During pregnancy and lactation, the requirement for nutrients increases manifold.

Anemia can be caused due to dietary deficiency or malnutrition, poor absorption of iron, multiple pregnancies, increased blood loss due to piles (haemorrhoids), heavy menstrual bleeding resulting in fatigue, poor concentration or reduced work capacity, and shortness of breath.

Ferrumsip Syrup is formulated with well-balanced homoeopathic medicines that improve the absorption of iron in food by enhancing the capacity of the cells to absorb the nutrients. It is an SBL’s in-house clinically proven formulation.

Key Ingredients

  • Ferrum phosphoricum 3x HPI
  • Cinchona officinalis 3x HPI
  • Kali phosphoricum 3x HPI
  • Ferrum muriaticum 3x HPI
  • Natrum phosphoricum 1x HPI
  • Ferrum metallicum 3x HPI
  • Alcohol Content 10%v/v
  • Excipients & preservatives q.s. in a syrup base.

Dosage

Direction for use:

13 years and above: 1 teaspoon
Below 13 years: 1/2 teaspoon 4 times a day.

Or as prescribed by the physician.

size

115ml, 180ml, 500ml

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